Breakfast Specials – served until 11 a.m.

ALL $2.60 (No substitutions)

  1. 1 French toast with 2 strips of bacon
  2. 1 pancake with 1 egg
  3. Egg, ham, and cheese on a English muffin
  4. 1 egg, 2 strips of bacon and one piece of toast
  5. One biscuit with mildly spicy sausage gravy

Monday:

LIVER AND ONIONS-with mashed potatoes and gravy, choice of soup, salad, or cottage cheese with French bread $7.00

MEATLOAF-with mashed potatoes and gravy, vegetable, and French bread $6.75

SOUP AND SANDWICH- BBQ Pork with fries plus a cup of soup $5.80

SOUP AND SALAD- Chicken Tender Salad plus a cup of soup $5.80

 

Tuesday:

HOT BEEF-served open-face with mashed potatoes and gravy with a vegetable $6.75

HOT HAMBURGER- served open-face with mashed potatoes and gravy with a vegetable $6.75

SOUP AND SANDWICH- Pepper Jack Melt with waffle fries plus a cup of soup $5.80

SOUP AND SALAD — Taco Salad includes taco meat, cheese, onion, black olives, tomato, salsa, sour cream and tortilla chips and a cup of soup$5.80

SOFT SHELL TACO — served with taco meat, cheese, onion, black olives, tomato and salsa $1.95

 

Wednesday:

SPAGHETTI & MEATBALLS — with garlic bread-ALL YOU CAN EAT $6.75

CHICKEN PARMESAN—served with a vegetable and garlic bread $6.75

SOUP AND SANDWICH —   Italian Beef served with roasted veggies topped with mozzarella cheese served with au jus and a cup of soup $5.80

SOUP AND SALAD — Grilled Italian Chicken with fresh deep fried mozzarella cheese, onion, tomato, and cucumber and a cup of soup $5.80

 

Thursday:

HAM STEAKSserved with mashed potatoes and gravy,  a vegetable and French bread $6.75

HADDOCK– served with a choice of potato, choice of soup, salad, or cottage cheese and French bread 1 FILET $6.50 2 FILETS $8.50

SOUP AND SANDWICH- Grilled Ham & Swiss Cheese on rye with cheddar munchers plus a cup of soup $5.80

SOUP AND SALAD- Chef’s Salad and a cup of soup $5.80