WEEKEND SPECIALS

Breakfast Specials

BLUEBERRY OR STRAWBERRY BELGIAN WAFFLE with whipped cream $5.00

GREEN & GOLD OMELET– Green peppers, onion, and cheddar cheese with white or wheat toast, or an English muffin Regular $4.00 Large $6.00

BREAKFAST REUBEN-Corned beef hash, egg, and Swiss cheese on grilled rye $4.00

 

Lunch Specials

SOUP AND SANDWICH- Patty Melt with fries plus a cup of soup $5.80

SOUP AND SALAD- Chicken Tender Salad with a cup of soup $5.80

 

Plate Lunches

SALISBURY STEAK–topped with mushrooms and gravy, gravy, or plain served with mashed potatoes, ,vegetable, and French bread $6.75

HOT PORK -served open-face with mashed potatoes, gravy, and vegetable $6.75

CHICKEN CORDON BLEU- topped with cheesy white sauce, twice baked potato, vegetable and French bread $6.75

BAKED COD–with choice of potato, coleslaw, and French bread $6.75

 

 

ADD DINNER SALAD OR A CUP OF SOUP FOR $1

ADD A CUP OF CHILI OR A CUP OF BAKED FRENCH ONION FOR $1.50

 

SOUPS: CHICKEN DUMPLING  AND CREAM OF BROCCOLI