Breakfast Specials – served until 11 a.m.

ALL $2.60 (No substitutions)

  1. 1 French toast with 2 strips of bacon
  2. 1 pancake with 1 egg
  3. Egg, ham, and cheese on a English muffin
  4. 1 egg, 2 strips of bacon and one piece of toast
  5. One biscuit with mildly spicy sausage gravy

Monday:

LIVER AND ONIONS-with mashed potatoes and gravy, choice of soup, salad, or cottage cheese with French bread $7.00

MEATLOAF-with mashed potatoes and gravy, vegetable, and French bread $6.75

SOUP AND SANDWICH- Cheeseburger deluxe and fries plus a cup of soup $5.80

SOUP AND SALAD- BLT Salad with cheese plus a cup of soup $5.80

 

Tuesday:

BREADED PORK LOIN- served with mashed potatoes, gravy, vegetable, applesauce and French bread $6.75

BEER BATTER TILAPIA – choice of potato, choice of soup, salad, or cottage cheese with French bread  1 filet $6.50 2 filets $8.50

SOUP AND SANDWICH — Cajun Chicken Wrap with lettuce, tomato, mayo, and pepper jack cheese plus a cup of soup $5.80

SOUP AND SALAD — Taco Salad includes taco meat, cheese, onion, black olives, tomato, salsa, sour cream and tortilla chips and a cup of soup$5.80

SOFT SHELL TACO — served with taco meat, cheese, onion, black olives, tomato and salsa $1.95

 

Wednesday:

SPAGHETTI & MEATBALLS — with garlic bread-ALL YOU CAN EAT $6.75

BREADED RAVIOLI—served with garlic bread $6.50

SOUP AND SANDWICH — Pizza burger topped with marinara and mozzarella cheese with cheddar munchers plus a cup of soup $5.80

SOUP AND SALAD — Italian Parmesan Chicken with mozzarella cheese, onion, tomato, and cucumber and a cup of soup $5.80

 

Thursday:

 SALISBURY STEAK— served with mashed potatoes, vegetable, and French bread $6.75

HOT HAMBURGER— served open-face with mashed potatoes, gravy and vegetable  $6.75

SOUP AND SANDWICH – Junior Club (BLT w/turkey) plus a cup of soup $5.80

SOUP AND SALAD — Chef’s Salad with a cup of soup $5.80