Breakfast Specials – served until 11 a.m.
ALL $2.60 (No substitutions)
- 1 French toast with 2 strips of bacon
- 1 pancake with 1 egg
- Egg, ham, and cheese on a English muffin
- 1 egg, 2 strips of bacon and one piece of toast
- One biscuit with mildly spicy sausage gravy
Monday:
LIVER AND ONIONS-with mashed potatoes and gravy, choice of soup, salad, or cottage cheese with French bread $7.00
MEATLOAF-with mashed potatoes and gravy, vegetable, and French bread $6.75
SOUP AND SANDWICH- DoubleCheeseburger plus a cup of soup $5.80
SOUP AND SALAD- Chef’s Salad plus a cup of soup $5.80
Tuesday:
CAJUN CABBAGE- Spicy sausage, cabbage, green peppers, onion, tomato, rice cooked with other seasonings and served with French bread $6.50
PEPPER STEAK – Marinated Sirloin sauteed with green peppers, onions, mushrooms, and tomatoes served over noodles and topped with beef gravy and served with French bread $7.50
SOUP AND SANDWICH — Pepper Jack Melt with cheddar munchers plus a cup of soup $5.80
SOUP AND SALAD — Taco Salad includes taco meat, cheese, onion, black olives, tomato, salsa, sour cream and tortilla chips and a cup of soup$5.80
SOFT SHELL TACO — served with taco meat, cheese, onion, black olives, tomato and salsa $1.95
Wednesday:
SPAGHETTI & MEATBALLS — with garlic bread-ALL YOU CAN EAT $6.75
VEAL PARMESAN—served over pasta with a vegetable and garlic bread $6.50
SOUP AND SANDWICH — Italian beef topped with roasted onions and peppers and mozzarella cheese served with au jus plus a cup of soup $5.80
SOUP AND SALAD — Italian Grilled Chicken with mozzarella cheese, onion, tomato, and cucumber and a cup of soup $5.80
Thursday:
SWISS STEAK — served with mashed potatoes, vegetable, and French bread $6.75
PERCH— with fries, coleslaw, and French bread $6.95
SOUP AND SANDWICH – BBQ Beef and fries plus a cup of soup $5.80
SOUP AND SALAD — Garden Salad and french bread with a cup of soup $5.80
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